NPKS: 25–0–0–14, Mg and Fe (EDDHSA Chelated)
+14.46% Sulphur, 0.02% Magnesium, 0.01% Iron (EDDHSA Chelated) + Patented Organic Activators (CPPA)

A combination of Nitrogen, Sulphur, Magnesium, chelated Iron and biologically active organic molecules to optimize crop production via increased Nitrogen uptake and chlorophyll production.

Benefits of Activated ANS39

  • Increases plant development and vigor whilst encouraging greener growth and larger yields
  • Added Magnesium and Iron boosts chlorophyll synthesis, reduces chlorosis and improves the photosynthesis capacity
  • Sulphur aids in protein synthesis and Nitrogen use efficiency
  • Increased nutrient uptake and translocation of other elements through Patented Organic Activators (CPPA)
  • EDDHSA chelated Iron provides superior stability in many soil pH’s 3-11

The Importance of Nitrogen

Nitrogen is essential for the plant growth and development and is a major component of the chlorophyll molecule required for plant available energy.

The Role of Sulphur

Sulphur is an essential macronutrient for the production of amino acids, proteins, enzymes, vitamins and chlorophyll in plants. Sulphur plays a crucial role in photosynthesis and crop winter hardiness. Also, Sulphur is an essential element for the efficient Nitrogen fixation in legume root nodules.

The Benefits of CPPA

CPPA is a group of organic acids which enhance various plant physiological functions such as nutrient absorption, shoot and root growth, germination and seedling emergence.

Physical Properties

pH: 1-2, Specific Gravity: 1.43-1.47 Analysis W/V%: 25.01% N, 14.46% S, 0.02% Mg, 0.01% Fe (EDDHSA Chelated) + Patented Organic Activators (CPPA)