Benefits of Crystal Cal N (Calcium Nitrate Liquid)

• Increases plant development and vigour whilst encouraging greener growth and larger yields
• Assists in reducing the occurrence of plant disorders such as blossom end rot and bitter pit whilst also improving shelf life
• Increased nutrient uptake and translocation of other elements through Patented Organic Activators (CPPA)
• Enhances chlorophyll production and improves the photosynthesis reaction for better sugar accumulation

The Importance of Nitrogen

Nitrogen is essential for all plant growth and development and is a major component of the chlorophyll molecule required for plant available energy.

The Role of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards stresses.

Calcium also plays a key role in fruit production by increasing fruit firmness, ensuring uniform fruit sizing and ripening and also assists in lengthening produce shelf life after harvesting.

The Benefits of CPPA

CPPA is a group of organic acids which enhance various plant physiological functions such as nutrient absorption, shoot and root growth, germination and seedling emergence.