Transit Calcium (sp)

16.20% Calcium

+3.12% Nitrogen (Amino Acid derived)

It helps prevent bitter pit, blossom end rot, tip burn and hollowness


A combination of chelated Calcium and Nitrogen (amino acid derived), which are highly beneficial in cell formation, improving structure, cell division and increasing fruit set & overall strength of the plant tissues.

Benefits of Transit Calcium

  • Increases cell wall strength and stalk stability
  • Treats physiological disorders
  • Contributes to the firmness and uniform ripening of fruits
  • Improves disease and pest resistance
  • Increases pollen germination and pollen tube growth
  • Promotes the creation of strong root tips, shoot tips and young leaves

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium is also an integral element for pollen tube development and successful fertilization. Calcium creates a “tip-focused” calcium gradient at the tip of the pollen tube gradient which acts as a guide ensuring that the pollen tube reaches the ovary for fertilization.

The Role of Amino Acids

Organically derived L-amino acids promote the bioavailability of nutrients to the plant, enhance plant resistance and recovery to stresses and provide physiological balance.


Physical Properties

pH @ 1% solution: 8.65, Analysis W/W%: 16.20% Calcium, 3.12% Nitrogen (Amino Acid derived).

Transit Calcium (L)

8.30% Calcium

+2.06% Nitrogen (Amino Acid derived) + Patented Organic Activators (CPPA)

It may help prevent bitter pit, blossom end rot, tip burn and hollowness


A combination of chelated Calcium and Nitrogen (amino acid derived), which are highly beneficial in cell formation, improving structure, cell division and increasing fruit set & overall strength of the plant tissues.

Benefits of Transit Calcium

  • Increases cell wall strength and stalk stability
  • Treats physiological disorders
  • Contributes to the firmness and uniform ripening of fruits
  • Improves disease and pest resistance
  • Increases pollen germination and pollen tube growth
  • Promotes the creation of strong root tips, shoot tips and young leaves

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium is also an integral element for pollen tube development and successful fertilization. Calcium creates a “tip-focused” calcium gradient at the tip of the pollen tube gradient which acts as a guide ensuring that the pollen tube reaches the ovary for fertilization.

The Role of Amino Acids

Organically derived L-amino acids promote the bioavailability of nutrients to the plant, enhance plant resistance and recovery to stresses and provide physiological balance.


Physical Properties

pH: 7.7-8.5, Specific Gravity: 1.24-1.37, Analysis W/V%: 8.30% Calcium, 2.06% Nitrogen (Amino Acid derived) + Patented Organic Activators (CPPA).

Transit Calcium & Boron (sp)

9.40% Calcium, 3.10% Boron

+3.59% Nitrogen (Amino Acid derived)

It helps prevent bitter pit, blossom end rot, tip burn and hollowness


A combination of chelated Calcium and Boron, which is highly beneficial in cell wall formation, cell division and added boron in pollination and fruit setting.

Benefits of Transit Calcium & Boron

  • Promotes the creation of strong root tips, shoot tips and young leaves
  • Contributes to the firmness and uniform ripening of fruits
  • Increases pollen germination and pollen tube growth by driving pollen tube growth and elongation which improves fruit set
  • Boron is essential for seed and fruit development and reduced the occurrence of poor seed set and fruit set
  • Increases sugar movement within plants and transports them to actively growing regions such as developing fruits

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium also plays a key role in fruit production by increasing fruit firmness, ensuring uniform fruit sizing and ripening and also assists in lengthening produce shelf life after harvesting.

The Role of Boron

Boron is vital for flower production and pollination by improving pollen germination and fertilization. Boron also greatly assists in the production and movement of sugars and carbohydrates which are essential for seed and fruit development.

The Role of Amino Acids

Organically derived L-amino acids promote the bioavailability of nutrients to the plant, enhance plant resistance and recovery to stresses and provide physiological balance.


Physical Properties

pH @ 1% solution: 8.12, Analysis W/W%: 9.40% Calcium, 3.10% Boron, 3.59 % Nitrogen (Amino Acid derived).

Transit Calcium & Boron (L)

5.21% Calcium, 3.32% Boron

+3.47% Nitrogen (Amino Acid derived) + Patented Organic Activators (CPPA)

It may help prevent bitter pit, blossom end rot, tip burn and hollowness


A combination of chelated Calcium and Boron, which is highly beneficial in cell wall formation, cell division and added boron in pollination and fruit setting.

Benefits of Transit Calcium & Boron

  • Promotes the creation of strong root tips, shoot tips and young leaves
  • Contributes to the firmness and uniform ripening of fruits
  • Increases pollen germination and pollen tube growth by driving pollen tube growth and elongation which improves fruit set
  • Boron is essential for seed and fruit development and reduced the occurrence of poor seed set and fruit set
  • Increases sugar movement within plants and transports them to actively growing regions such as developing fruits

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium also plays a key role in fruit production by increasing fruit firmness, ensuring uniform fruit sizing and ripening and also assists in lengthening produce shelf life after harvesting.

The Role of Boron

Boron is vital for flower production and pollination by improving pollen germination and fertilization. Boron also greatly assists in the production and movement of sugars and carbohydrates which are essential for seed and fruit development.

The Role of Amino Acids

Organically derived L-amino acids promote the bioavailability of nutrients to the plant, enhance plant resistance and recovery to stresses and provide physiological balance.


Physical Properties

pH: 5.51-6.09, Specific Gravity: 1.06-1.17, Analysis W/V%: 5.21% Calcium, 3.32% Boron, 3.47 % Nitrogen (Amino Acid derived) + Patented Organic Activators (CPPA).

Dual Grow Kick Off 8-15-5

NPKS: 8-15-3-0

+ 1% Calcium, 2% Zinc, 0.1% Boron, 0.1% Molybdenum, 0.01% Cobalt

+ Patented Organic Activators


A plant available liquid NPK plus Calcium and Zinc and trace element fertilizer designed to provide plants with optimal nutrients to promote early crop growth and establishment.

Benefits of Dual Grow Kick-Off

  • Free flowing liquid fertilizer containing Phosphorus and Zinc for even germination of seed.
  • Dual Grow can be used as a single source of nutrient supply at seeding/planting.
  • Zinc aids in plant growth hormone synthesis such as auxin and activates several key enzymes
  • Nutrients are plant available and in liquid form designed for fast uptake.

The Importance of Phosphorus

Phosphorus is incorporated into many organic compounds such as DNA, proteins, lipids and enzymes. These organic compounds assist in energy transfer, nutrient uptake and transport.

The Role of Nitrogen

Nitrogen is essential for all plant growth and development and is a major component of the chlorophyll molecule.

The Importance of Potassium

Potassium is a regulatory element controlling plant water status and activating many enzymes. Potassium also plays a role in improving abiotic stress resistance.

Benefits of Micronutrients (Ca, Zn, B, Mo, Co)

Calcium, Zinc, Boron, Molybdenum and Cobalt all promote plant growth by assisting in nitrogen fixation and synthesizing various plant growth hormones such as ABA and IAA.


Physical Properties

pH: 1 – 1.05, Specific Gravity: 1.3 – 1.4 kg/L, Analysis W/V%: 8.02% N, 14.98% P, 3.02% K, 2.01% Zn, 1.05% Ca, 0.12% B, 0.1% Mo, 0.01% Co + Patented Organic Activators

Dual Grow K Cal

NPKS 0 – 0 – 15 – 12

+ 2.7% Calcium (EDTA Chelate)

+ 0.2% Patented Organic Activators (CPPA)


A plant available liquid Potassium and Calcium blend with patented organic activators aimed to increase fruit quality, shelf life and improve the regulation of plant processes.

Benefits of Dual Grow K Cal

  • Improves firmness and quality of fruit
  • Increased levels of potassium and calcium will prolong the shelf life of fruit
  • Regulates enzyme activation, water use efficiency (stomata control), starch formation and protein synthesis
  • Potassium protects crops against abiotic and biotic stress factors, especially in drought conditions
  • Increases pollen germination and pollen tube growth by driving pollen tube growth and elongation which improves fruit set
  • Free of chloride and nitrate

The Importance of Potassium

Potassium acts as a regulatory element controlling plant water status and activation of many enzymes. Potassium also plays a role in improving abiotic stress resistance.

The Role of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium also plays a key role in fruit production by increasing fruit firmness, ensuring uniform fruit sizing and ripening and also assists in lengthening produce shelf life after harvesting.

The Benefits of CPPA

CPPA is a group of organic acids which enhance various plant physiological functions such as nutrient absorption, shoot and root growth, germination and seedling emergence.


Physical Properties

pH: 5.30 – 6.50, Specific Gravity: 1.30 – 1.38 kg/L, Analysis W/V%: 15.06% K, 12.46% S, 2.70% Ca, 0.2% Patented Organic Activators (CPPA)

Fusion Gyp A & B 9L

Proprieties products + Patented Organic Activators (CPPA)


A premium two parts products to supply calcium into rootzone which is difficult to achieve by other conventional methods for new root development, increased energy production and to reduce plant salt stress.

Benefits of Fusion GYP A & B

  • Induce the displacement of sodium and chloride
  • Provide active calcium for better plant growth
  • The reaction of Fusion GYP A & B helps with soil management
  • Encourages strong bud development, vegetative growth and high-quality yield
  • Improve soil water holding capacity and helps to open soil pores for efficient water dispersion.
  • CPPA (Complex Polymeric Polyhydroxy Acid) is a group of organic acids which enhance various plant physiological functions such as nutrient absorption, shoot, and root growth

The Importance of Fusion GYP A & B

Increase the volumetric water capacity percentage of the Fusion Gyp A&B treated soil. Decrease in the sodium and chloride concentration in the petioles of test treated with Fusion Gyp A&B. Decrease in the aluminium concentration in the soil after the application of Fusion Gyp A&B. Provide significant difference in shoot length between treatments.


Physical Properties

Fusion GYP A :- pH: 6.80-7.60, Specific Gravity: 1.13-1.15, Analysis W/V%: Proprieties Products + Patented Organic Activators (CPPA)

Fusion GYP B :- pH: 1.45-2.50, Specific Gravity: 0.97-1.07, Analysis W/V%: Proprieties Products + Patented Organic Activators (CPPA)

Dual Force Ca

10% Ca (Chelated with 100% biodegradable IDHA chelate)

New patented IDHA chelate technology which is the only environmentally-friendly, synthetically produced chelate on the market.


Dual Force Ca is a 100% biodegradable IDHA chelated product which highly beneficial for strong cell wall formation, improving cell structure, promoting cell division and increasing fruit set.

Benefits of Dual Force Ca

  • Fast and efficient uptake of Ca through microgranular non-hygroscopic technology and superior solubility
  • Calcium improves the structural integrity of cell walls through calcium pectate. This decreases potential cell wall damage by pests
  • IDHA chelate is a state-of-the-art chelation technology which is 100% biodegradable and environmentally friendly for plants and humans
  • Increases pollen germination and pollen tube growth by driving pollen tube growth and elongation which improves fruit set

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium also plays a key role in fruit production by increasing fruit firmness, ensuring uniform fruit sizing and ripening and also assists in lengthening produce shelf life after harvesting.

Benefits of IDHA Chelate

IDHA (Iminodisuccinic acid) is a new patented biodegradable chelating agent which is highly soluble and improves nutrient uptake compared to other traditional chelating agents.

It is a fully biodegradable chelating agent making it the only environmentally-friendly synthetically produced chelate on the market and leaves zero residue.


Physical Properties

pH: @1% solution: 8.5±1.0, bulk density: 0.90±0.1g/cm3, Analysis W/W%: 10% Ca (100% IDHA Chelated) Iminodisuccinic acid.

Crystal Evo Cal

7.68% Calcium, 12.84% Sulphur + Patented Organic Activators (CPPA)


A combination of chelated Calcium and Sulphur, which are highly beneficial in cell formation, improving structure, cell division and increasing fruit set & overall strength of the plant tissues.

Benefits of Crystal Evo Cal

  • Increases cell wall strength and stalk stability
  • Contributes to the firmness and uniform ripening of fruits
  • Improves disease and pest resistance
  • Increases pollen germination and pollen tube growth
  • Promotes the creation of strong root tips, shoot tips and young leaves
  • Sulphur facilitates the photosynthesis in plants and Nitrogen fixation in legume root nodules

The Importance of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls which increases plant resilience towards mechanical, abiotic and biotic stress.

Calcium is also an integral element for pollen tube development and successful fertilization. Calcium creates a “tip-focused” calcium gradient at the tip of the pollen tube gradient which acts as a guide ensuring that the pollen tube reaches the ovary for fertilization.

The Role of Sulphur

Sulphur is an essential macronutrient for the production of amino acids, proteins, enzymes, vitamins and chlorophyll in plants. Sulphur plays a crucial role in photosynthesis and crop winter hardiness. Also, Sulphur is an essential element for the efficient Nitrogen fixation in legume root nodules.


Physical Properties

pH: 7.40-8.20, Specific Gravity: 1.01-1.11 Analysis W/V%: 7.68% Calcium, 12.84% Sulphur + Patented Organic Activators (CPPA)

Crystal N MCB

NPKS 12.2 – 0 – 0 – 0

12.2% Calcium, 3.9% Magnesium, 0.2% Boron, Patented Organic Activators (CPPA)


Crystal N MCB provides a wide range of crops with essential nutrients such as Nitrate N, Magnesium, Calcium, Boron and Patented Organic Activators (CPPA) which are required to support new growth, flowering and post-harvest.

Benefits of Crystal N MCB

  • Promotes new plant development and vigor whilst encouraging greener growth through Magnesium
  • Calcium and Boron improve pollen tube development and pollen tube elongation for better fertilization
  • Increased nutrient uptake and translocation of other elements through Patented Organic Activators (CPPA)
  • Enhances chlorophyll production and improves the photosynthesis reaction for better sugar accumulation

The Importance of Nitrogen

Nitrogen is essential for all plant growth and development and is a major component of the chlorophyll molecule required for plant available energy.

The Role of Calcium

Calcium assists in maintaining the structural integrity of plant cell walls, improves fruit firmness and ensures uniform fruit sizing and ripening.

The Importance of Magnesium

Magnesium is a multi-functional element mainly utilized in the production of chlorophyll and hence improves the photosynthetic capacity of plants.

The role of Boron

Boron is vital for flower production and pollination by improving pollen germination and fertilization and greatly assists in the production and movement of sugars and carbohydrates.

The Benefits of CPPA

CPPA is a group of organic acids which enhance various plant physiological functions such as nutrient absorption, shoot and root growth, germination and seedling emergence.


Physical Properties

pH: 4.42 – 4.88, Specific Gravity: 1.28-1.42 kg/L Analysis W/V%: 12.18% N, 12.18% Ca, 3.86% Mg, 0.22% B, Patented Organic Activators (CPPA)